Langsung ke konten utama

Praxis der weissen und schwarzen Magie (3980270408)

Dieses Buch ist eine Fundgrube des esoterischen Wissens und der magischen Praxis. Der Autor zeigt hier einen Weg, wie man seine magischen Kräfte systematisch entwickelt und gezielt einsetzt. Product details Format Paperback | 407 pages Dimensions 149 x 211 x 27mm | 592g

Working the Plate : The Art of Food Presentation (047147939X)



Feast your eyes. Long awaited by professional chefs, this groundbreaking guide to food presentation will also delight and inspire culinary students and sophisticated home cooks. Acclaimed food writer and culinary producer Christopher Styler describes seven distinctive plating styles, from Minimalist to Naturalist to Dramatic, with several striking examples of every genre. Each plating suggestion is accompanied by clear instructions along with color photos of step-by-step techniques and finished plates. Complete with essays on plating from ten leading chefs and recipes for the dishes featured, this book is a work of art in itself--a must for the kitchen shelf.


Product details

  • Hardback | 208 pages
  • 239 x 246 x 21mm | 1,020g
  • John Wiley & Sons Inc
  • Hoboken, NJ, United States
  • English
  • 047147939X
  • 9780471479390
  • 95,386


Download Working the Plate : The Art of Food Presentation (047147939X).pdf, available at ebookdownloadfree.co for free.

GET FREE NOW

Komentar

Postingan populer dari blog ini

Praxis der weissen und schwarzen Magie (3980270408)

Dieses Buch ist eine Fundgrube des esoterischen Wissens und der magischen Praxis. Der Autor zeigt hier einen Weg, wie man seine magischen Kräfte systematisch entwickelt und gezielt einsetzt. Product details Format Paperback | 407 pages Dimensions 149 x 211 x 27mm | 592g

Belize A Concise History (0333779258)

The Central American state of Belize has long been the subject of battles and conflicts claiming its sovereignty. This text profiles the complex political aspects that have defined the country from as far back as the 17th century. Product details Format Paperback | 208 pages Dimensions 156 x 234 x 14mm | 367g Publication date

Musculoskeletal Ultrasound : Anatomy and Technique (9780387766096)

Proper ultrasound examination and interpretation hinges on thorough knowledge of the relevant anatomy, artifacts, and technique. This book provides an excellent foundation by going beyond pathology and concentrating on these fundamentals. Basic physics and artifact recognition and prevention are outlined. Chapters review essential anatomy and include images and tables that highlight relevant bones, ligaments, tendons, muscles, and nerves. Sites of attachment and the best positions for examination are also noted. Technique is presented via a three-tiered approach and photographs of patients in the transducer position are matched with the resulting ultrasound images and complementary anatomical overlays. To access the DVD materials, search the ISBN (978-0-387-76609-6) at extras.springer.com/Search Product details Format